[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"recipe:tomatensoep-met-balletjes-627b":3},{"id":4,"slug":5,"title":6,"intro":7,"hero_image":8,"servings":9,"prep_minutes":10,"total_minutes":11,"difficulty":12,"visibility":13,"status":14,"derived_from":8,"source_name":8,"source_url":8,"rating_avg":8,"rating_count":15,"date_created":16,"date_updated":8,"recipe_ingredients":17,"steps":97,"tags":113,"reviews":129,"author":130},"da6f9d2e-bebb-4e5b-b9f9-80fec4b89f18","tomatensoep-met-balletjes-627b","Tomatensoep met balletjes","Gebonden tomatensoep van passata met zelfgedraaide gehaktballetjes en een scheut room. Ouderwets goed.",null,4,20,50,"medium","public","active",0,"2026-09-21T18:37:50.864Z",[18,26,34,42,48,54,61,67,73,80,85,92],{"amount":19,"note":8,"sort":20,"ingredient":21,"unit":23},"250.00",1,{"name":22},"half-om-halfgehakt",{"name":24,"type":25},"g","weight",{"amount":27,"note":8,"sort":28,"ingredient":29,"unit":31},"2.00",2,{"name":30},"paneermeel",{"name":32,"type":33},"el","volume",{"amount":35,"note":8,"sort":36,"ingredient":37,"unit":39},"1.00",3,{"name":38},"ei",{"name":40,"type":41},"stuks","piece",{"amount":43,"note":44,"sort":9,"ingredient":45,"unit":47},"150.00","gesnipperd",{"name":46},"ui",{"name":24,"type":25},{"amount":35,"note":49,"sort":50,"ingredient":51,"unit":53},"fijngesneden",5,{"name":52},"knoflook",{"name":40,"type":41},{"amount":55,"note":56,"sort":57,"ingredient":58,"unit":60},"100.00","in blokjes",6,{"name":59},"wortel",{"name":24,"type":25},{"amount":55,"note":62,"sort":63,"ingredient":64,"unit":66},"in boogjes",7,{"name":65},"bleekselderij",{"name":24,"type":25},{"amount":68,"note":8,"sort":69,"ingredient":70,"unit":72},"700.00",8,{"name":71},"passata",{"name":24,"type":25},{"amount":74,"note":8,"sort":75,"ingredient":76,"unit":78},"750.00",9,{"name":77},"runderbouillon",{"name":79,"type":33},"ml",{"amount":55,"note":8,"sort":81,"ingredient":82,"unit":84},10,{"name":83},"kookroom",{"name":79,"type":33},{"amount":86,"note":87,"sort":88,"ingredient":89,"unit":91},"15.00","blaadjes",11,{"name":90},"verse basilicum",{"name":24,"type":25},{"amount":35,"note":8,"sort":93,"ingredient":94,"unit":96},12,{"name":95},"olijfolie",{"name":32,"type":33},[98,100,103,106,108,111],{"sort":20,"text":99,"timer_seconds":8},"Meng het gehakt met paneermeel, ei, zout en peper. Draai er kleine balletjes van, ongeveer zo groot als een knikker, en zet ze in de koelkast.",{"sort":28,"text":101,"timer_seconds":102},"Verhit de olie in een soeppan en fruit ui, knoflook, wortel en bleekselderij op middelhoog vuur zacht.",480,{"sort":36,"text":104,"timer_seconds":105},"Voeg passata en bouillon toe, breng aan de kook en laat zachtjes trekken.",1200,{"sort":9,"text":107,"timer_seconds":8},"Pureer de soep glad met een staafmixer en breng op smaak met zout en peper.",{"sort":50,"text":109,"timer_seconds":110},"Laat de balletjes voorzichtig in de kokende soep glijden en laat ze gaar worden.",600,{"sort":57,"text":112,"timer_seconds":8},"Roer de kookroom erdoor en serveer met gescheurde basilicum.",[114,118,122,126],{"tag":115},{"name":116,"type":117},"voorgerecht","course",{"tag":119},{"name":120,"type":121},"Nederlands","cuisine",{"tag":123},{"name":124,"type":125},"soep","kind",{"tag":127},{"name":128,"type":125},"vlees",[],{"id":131,"first_name":132,"last_name":133,"slug":8},"d3dbe60d-6d14-491c-8214-bc652ab88bc9","Admin","User"]